Add Cirio Cherry Tomatoes and SuperCirio Tomato Puree and bring to bubbling. Plump chicken breast fillets are wrapped in parma ham, then sauteed to crisp and cook through, then served with a rich tomato sauce with garlic, black olives and capers. Using a small sharp knife or your hands, break the cauliflower up into small florets, In a large bowl, combine the vegetable oil, salt, garlic and cauliflower. Member recipes are not tested in the GoodFood kitchen. Chicken breasts receive a flavour boost, inside and out, with a festive cranberry stuffing and a Parma ham wrapping from Colin McGurran. Once hot, add the chicken breasts and cook until golden, approximately 2-3 minutes. Choose the type of message you'd like to post, 2 cloves garlic, peeled and finely chopped. Wrap each breast tightly in cling film and place in the fridge, Remove the stem from the cauliflower and cut into quarters. Replace inner fillets to enclose sage. Cook 2-3 minutes to reduced slightly. Season all pieces with salt and freshly ground black pepper. Butterfly chicken breast and marinate in the ... tortilla, microwave the ham for 10 seconds, then arrange ... and roll the wrap up, tuck in the ends ... another 20-30 seconds. 149,030 suggested recipes. Decorate with sage leaves. Good Food DealReceive a free Graze box delivered straight to your door. Remove inner fillets and reserve. Meanwhile make the sauce. Almost 20 years on and he has fulfilled that ambition and much more besides. Lay sage leaves along the length of large fillets. Wrap each fillet neatly with Parma ham. Yes No No Preference. Heat remaining oil in a pan and fry onion and garlic over gentle heat to soften but not brown. 5 minutes before the chicken is ready, return the cauliflower to the oven, Remove the breasts and cauliflower from the oven and divide onto 4 plates. Heat sunflower oil in a pan and fry wrapped chicken breasts over medium heat all over to brown ham and cook chicken through - about 5 minutes - depending on size of fillets. Increase the oven temperature to 220˚C/gas mark 7, Place a heavy-based pan over a high heat and add olive oil. Prosciutto Wrapped Chicken Breast Wholesome Yum. Ham Wrapped Chicken Breast Recipes 149,030 Recipes. Would you like any cheese in the recipe? https://www.greatbritishchefs.com/recipes/chicken-wrapped-in-ham-recipe Turn and repeat to cook the opposite sides, Transfer the breasts to an oven dish and bake for 10–12 minutes, or until the chicken is cooked through. This search takes into account your taste preferences. Serve immediately, Bol renversé – egg, chicken and pak choi rice bowl, Join our Great British Chefs Cookbook Club. Colin McGurran began his career with a burning ambition to own a red Mercedes. Season … Serve fillets whole, or halved, with sauce poured around. Trim chicken breast fillets and lay on a board or worktop. Remove inner fillets and reserve. Last updated Nov 20, 2020. Toss to coat the florets and spread out on a baking tray, Place into the oven for 20-25 minutes until tender and browned at the edges, Meanwhile, add the breadcrumbs, parsley, thyme, oregano, olive oil and Parmesan to a bowl and mix well, Once tender, remove the cauliflower from the oven and toss with the crumb mixture. Skip. Served with this crisp-topped cauliflower cheese, it's a perfect Winter meal the whole family are sure to love. New! Stir in black olives and capers and season. Season the chicken with a pinch of salt and pepper and arrange 2-3 basil leaves on top of each breast, Wrap a slice of Parma ham around each breast, ensuring you cover the basil and the opening of the incision. Trim chicken breast fillets and lay on a board or worktop. Barbecued hoisin chicken skewers with smashed cucumber salad, Tahini-marinated chicken with tabbouleh and flatbreads, Caribbean chicken with sweetcorn fritters, Make a small incision in the thickest part of each chicken breast, being careful not to cut all the way through but allowing enough room for the stuffing, Divide the cranberries into 4 equal portions and stuff into the incision of each breast. Place back on the baking tray and set aside. Enjoy!