Add comma separated list of ingredients to include in recipe. Looking for butternut squash soup recipes? Pair with a plump but crisp Chardonnay for a full and flavorful meal. A rich soup without lots of calories. Gives a different texture, really great soup!!!!! I did make a few alterations however. Don't shy away from the curry powder; it gives the soup that extra flavor. Perfect with a crusty bread. I used butter because I never use margarine, and I added slightly more cayenne than called for. I used this recipe in addition to another butternut squash soup recipe. Serve with crusty bread. I make this in my Instant Pot® pressure cooker where I just leave it under pressure for 15 minutes, puree, and it's ready. I made a big pot of it and froze it in quart zip-lock bags BEFORE adding the cream cheese. Add comma separated list of ingredients to exclude from recipe. Nice start for a fall day dinner or lunch. Still outstanding!! My family loves this creamy and satisfying soup with the comforting flavors of butternut squash and curry. Sorry Mary, your soup was fine as is, and if I changed anything, I guess I would add my own version undermy own title. The roasted squash caramelizes giving the soup that extra depth of flavor. For me, a nice bowl of this and fresh sourdough bread is a comforting meal. I roasted the sqaush on a sheet in the oven (cut in half and roast cut side down) for about 45 minutes at 375 because roasting brings out the flavor better. In a large saucepan, saute onions in margarine until tender. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This is a soup that will keep you warm during a long, cold winter! This always reminds me of fall. Half the cream cheese was plenty. Amount is based on available nutrient data. Looking for butternut squash soup recipes? Hope you enjoy it too! Garnish with roasted, salted pumpkin seeds. Try it! You can use 3 to 4 cups of chicken broth instead of the water and bouillon cubes. I love the sweet taste of squash and veggies combined with fall cider. You saved Butternut Squash Soup to your. Most people won't think twice about serving basic cornbread when is on the table. Used light cream cheese, worked out just fine. When I defrost it, I add the cream cheese just before serving. https://www.tasteofhome.com/collection/butternut-squash-soup-recipes The medley of Autumn vegetables combine to make a wonderfully warm and comforting soup. this link is to an external site that may or may not meet accessibility guidelines. I left out the cream cheese ( greatly reduces fat content), added in one pear ( or an apple can be used), and one potato ( a weight watchers trick, gives soup the illusion of being more creamy). Info. Allrecipes has more than 90 trusted butternut squash soup recipes complete with ratings, reviews and cooking tips. An instant hit at my house. We will make this again...and again...and again.... some of you changed it so much..just add your own ! It's different, and just really delicious. If you don't have a pressure cooker, there are also directions for using a medium or large pot below. You rated your own soup in the end. You can use 3 to 4 cups of chicken broth instead of the water and bouillon cubes. Information is not currently available for this nutrient. I created this soup on Christmas Eve and it was a huge hit. It also happens to be paleo, and without the honey it's Whole30® friendly too! Delicious and very easy to make. Also good served with some sour cream or yogurt. Add comma separated list of ingredients to exclude from recipe. My favorite fall soup of all time, roasted butternut squash soup is cheap, easy, nutrition, and absolutely delicious. I asked 2 chefs and researched other recipes to come up with the 'perfect' soup. Allrecipes is part of the Meredith Food Group. Delicious and very easy to make. An abundance of turnips prompted me to find a different use for them. You can vary the amount of sour cream you add depending on how 'hot' you want the soup to taste. View Recipe: Butternut Squash-Leek Soup Butternut squash is one of the most beloved vegetables of the fall harvest, and this simple soup really lets the squash's flavor shine through. A quick and easy way to prepare this dish is to cut the squash in half, place each half face down on a plate, and microwave for about 8 to 10 minutes. I designed this soup to complement typical Thanksgiving fare, like green beans and mashed potatoes.. The next day, was even BETTER, mellowed out, but seemed thicker-so we used (skim) milk to thin own a tad. Allrecipes is part of the Meredith Food Group. Your daily values may be higher or lower depending on your calorie needs. A creamy, savory, and slightly sweet soup that is comforting on a cold winter night. I doubled the recipe and got some enthusiastic feedback from my family. Feel free to play around with the amount of carrot, onion or celery, garlic to your taste. Check out our top-rated winter squash soup recipes. I served this soup for an Oktober Fest party and everyone loved it! Butternut Squash Soup Recipes . Instead of cream, I use coconut milk and I also like to add a carrot and apple for natural sweetness. A rich and savory vegan butternut squash soup recipe to make for lunches during the week or for the beginning of a delicious meal. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Hope you enjoy this recipe! Garnish with fresh homemade croutons and bacon. Slightly sweet, this is one of the best soups I've had in a while. This soup is rich and delicious even using only 4 ounces of cream cheese. A creamy butternut squash soup to make in the microwave. It was fabulous! Then just scoop out the prepared squash and puree with the rest of the ingredients. A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. Cream cheese makes it extra rich, but feel free to cut the amount in half. This soup can be made the day before and reheated. Congrats! This traditional butternut squash soup will go great with grilled cheese sandwiches and salads through the end of winter. It was to DIE for. 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