I wish my kids liked artichokes!! I didn't have any parsley on hand and decided it was worth buying for only a few tablespoons. The lemon adds plenty of citrus flavor, while the artichokes lend their mild sweetness. The sandwiches were good, too, but the pesto really made the dish. It comes together super fast as well. Perfect for hot summer nights. The artichoke pesto keeps well in the fridge for a few days, so it is great to use for sandwiches all week. Learning to plan out my goals has helped me succeed. Cut chicken breasts in half lengthwise, to form 2 cutlets. Loved the artichoke pesto. Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Welcome to the i *heart* artichoke hearts club!! i will definitely add this to my diet menu. Oh my gosh, I love this idea! Season with 1/4 tsp salt and 1/4 tsp pepper. I can’t even imagine. ugh! I hope you all had a great weekend and Easter. The chicken is so tasty too. Place sandwiches on a large foil lined cookie sheet. Chicken Artichoke Ciabatta Sandwich Jay's Sweet And Sour Life ciabatta bread, pesto sauce, artichokes, roasted red peppers and 2 more Grilled Cubano Sandwich Pork Artichoke pesto is delicious! Well, now I think it is safe to say that I like them! Required fields are marked *. Add chicken to pan; cook 4 minutes on each side or until done. Assembled using toasted rosemary bread. I took a long time to warm up to them, too, so I sympathize! Combine artichokes, 3 tablespoons cheese, nuts, mayonnaise, oil, 1/4 teaspoon salt, 1/4 teaspoon pepper, and garlic in a … What a great, simple weeknight dinner this would make! Cut chicken breasts in half lengthwise, to form 2 cutlets. Very nice lunch. MyRecipes may receive compensation for some links to products and services on this website. I just toasted the bread and didn't mess with the broiler. I am happy to report that jury duty yesterday lasted about two hours. What a simple yet tasty sandwich that you can whip up in a snap! I can’t wait to try it, on a sandwich or tossed with pasta. This lemon artichoke pesto is light and bright to welcome in Spring. © Copyright 2020 Meredith Corporation. To serve spread 2 1/2 Tbls artichoke pesto on each slice of bread. Our weekend plans originally involved a relaxing weekend up at the cabin, but after a reassessment of looming house projects, a house in needing of spring cleaning, and a good weather … Yum, this pesto look fantastic and with roasted chicken on top just perfect. Set aside. When i see a 3, I don't try it, but this one is really good. I have been running the weather is perfect right now and I am going to try yoga. It does sound both boring and like a huge responsibility. Add chicken, and cook for about 4 minutes on each side, until cooked through. Oh, yeah – did you enter the giveaway for a $500 gift card to amazon.com yet? Hi, I’m Erin; a wife and a mother to one boy. I love open face sandwiches! Instead of cooking chicken breasts, I bought and pulled apart a rotisserie chicken from Publix. 3 (8-ounce) skinless, boneless chicken breast halves, 2 ounces Parmigiano-Reggiano cheese, shaved and divided (about 1/2 cup), 3 tablespoons chopped fresh flat-leaf parsley, Back to Open-Faced Chicken Sandwiches with Artichoke Pesto. Instructions. It was delicious and loved by all who tasted it. Pulse until coarsely ground. For a more visually appealing sandwich the bit of green is needed. . This site uses Akismet to reduce spam. I'd definitely try this again; maybe add some green onion and/or tomato to the sandwich. In a small food processor combine artichokes, 3 Tbls Parmesan cheese, pine nuts, mayo, olive oil, garlic, 1/4 tsp salt, and 1/4 tsp pepper. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This is a great weeknight meal! Wow this looks incredible. Top evenly with remaining 5 tablespoons cheese and parsley. I later took it to a women's gathering as a dip and got rave reviews and requests for the recipe. 284 calories; fat 11.6g; saturated fat 1.9g; mono fat 5g; poly fat 2.7g; protein 29.4g; carbohydrates 14.2g; fiber 3.1g; cholesterol 76mg; iron 2mg; sodium 601mg; calcium 74mg. I am really glad I didn’t have to sit through a 2 week trial, but the thought of actually saying someone would have to go to jail is kind of scary.