Strain into the salt-rimmed glasses and garnish with lime slices and pineapple wedges. Get your tropical cocktail on with these Fresh Pineapple Margaritas. Muddle gentle to release the flavors, about 20 seconds. To take the near perfect margarita up a notch, I add sliced jalapenos to the mix. After your comment about the worst winter ever, I immediately went to the “about” section to see if you were from BC. This rim salt is made with sea salt, sugar, and cayenne for that sweet/salty/spicy combo. If you love simple and tasty recipes that make you feel great, you are in the right place. I love a good margarita. love love you cite where did you get those delicious looking pineapple galsses diana from toronto, They’re so cute, right?! Pineapple Jalapeno Margarita with Black Lava Salt – Truly Bitter, Salty, Sour and Sweet! It will take you a little longer with a wooden spoon, but it will give you the same results in the end. Required fields are marked *, Rate this recipe One of the recipes in the book calls for a roasted black pepper sugar rim. I look forward to trying this recipe, but i will be doubling the recipe to make it a true pitcher – lol. Drink up! Stir to combine. This was so good! (That stuff is like crack, btw.) Add jalapeno slices from one pepper to margarita. Pour margarita back in serving glass, and add more ice if necessary. Ok ok I'm taking a deep breath and trying not to let this rant get that out of control. ♡♡♡, Your email address will not be published. Divide tequila among each glass; top with some of the pineapple mixture. ★☆ What you'll create with all that muddling is a margarita that has the sweet/ tart taste of pineapple. These look so delicious! Now let's cheers and sip our Fresh Pineapple Margaritas and sit back and enjoy this summery day. Prep Time 5 mins Total Time 10 mins If you don’t have a muddler, use a wooden spoon. Fill the glasses with ice cubes. They're just a little addictive. Save a few of these fantastic looking margaritas for me! Trust me on this one. Spicy Pineapple Margaritas. If you like cocktails and don't already own a copy please promise me you'll buy the book. Why why why must one of those easy to find and delicious ingredients be replaced with a totally gross ingredient. Divide the cocktail between the glasses. Pour margarita back and forth between 2 glasses to mix well. And for that matter let's throw in that premixed margarita crap you find in buckets at cheap stores. Cut the ends off the pineapple and cut in half lengthwise then again so you have 4 long strips. no hassle. 10 Food Photography Tips for New Food Bloggers, The 10 Best Food Photography Props to Improve Your Food Photos, The Best WordPress Plugins for Food Bloggers. I’m absolutely going to make these this afternoon to enjoy in the sun. I KNOW you know what I'm talking about. Nailed it. I really love a fruity margarita. I blog about what we drink on our farm with occasional food recipes that include drinks. THREE. When you take it up a notch and add heat to a margarita, I about lose my mind. Combine the tequila, triple sec, and juices in a pitcher. I now use my trust mason jars to infuse my own tequilas. And vodkas. The fresh forest air, the marshmallows, smokies roasted on the campfire, the cozy fort we build with mountains of blankets in our tent … I love all of it. Hot weather and bright sun feel like life to me. Be sure to make a few spicy pineapple margaritas to go along with the […], […] Spicy Pineapple Margaritas by the Pitcher […], Your email address will not be published. Fill the glass with ice and pineapple chunks and jalapeno slices. Take a sip and close your eyes and you just maybe transported to a little tropical getaway. Hello. Camping is my FAVORITE. This site uses Akismet to reduce spam. posted by Kristen Stevens on May 25, 2017, Hi, I'm Kristen! We need to talk about lime cordial. They were a Superstore find. And rums. Add ice along with additional jalapeno slices and tequila saturated pineapples to your Tajin rimmed glasses. When I had the Spicy Pineapple Margarita at Bakersfield, the salt was what was most appealing. Strawberry Frozen Margaritas. My bestie lives outside of Detroit and on a visit, I had a margarita made from pineapple infused tequila. Mix all the Sweet and Spicy Salt ingredients together in a small dish. […] Spicy Pineapple Margarita | The Farmwife Drinks […], […] my favorite. I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. Seriously, guys, this is real world food blogger liiiife. I am 100% a summer girl. I always frequent Mexican restaurants when I travel. This cocktail has the classic tang of a margarita with a hint of tropical pineapple sweetness and a touch of spice. Love pineapple so will definitely make it again. sunny summer margariiiiiiitas!!! Take a regular margarita, muddle some pineapple into it, and voila! I love the contradiction between the sweet and spicy and thought it would work well with a margarita. I set up my ‘studio' (aka my kitchen table – all glam here) to take these pics at the end of a long day. All Rights Reserved. Muddling fruit, veggies, or herbs into alcohol gives the alcohol the flavor you're looking for without having to infuse it for a long time. There's a law about that somewhere, I'm sure. If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. I'm riding the high from our long weekend camping trip. You can all send me love notes after your life is forever altered as mine has been. You get the point…. Your email address will not be published. You can pick up a cheap muddler (like the one in the photo above) for about $5 on Amazon, or you can use the end of a wooden spoon. They are all my so yummy. What a fantastic idea! Cut the ends off the pineapple and cut in half lengthwise then again so you have 4 long strips. Seriously, I am licking the glasses clean when I have a margarita. As an Amazon Associate, I earn from qualifying purchases. Thank you for letting me get that off my chest. Margaritas are good in every city I visit. ★☆ Add the lime juice and some ice to the shaker stir to cool. That's all. There's no way to get around it. Place Tajin on a small plate and take the glasses and spin the rim of the glasses in the Tajin. Add the lime-jalapeño syrup, pineapple juice, tequila, and Cointreau. So since I had Tajin in the cabinet, I then decided to use it in my attempt at the knock-off spicy pineapple margarita. Infused tequila is smooth. Lime cordial tastes fake. I feel like I've come alive. I’ll be having one myself this afternoon, too. Let's talk about these Fresh Pineapple Margaritas …. If making these for the first time, it’s a good idea to taste the spicy pineapple margarita mix after 15 minutes, then again after an hour, and so on, until you determine just how spicy … Cut the peel off one of the strips and then cut into 1-inch pieces. This will quickly become your coveted margarita. Add Tajin seasoning to add a smoky heat to the salted rim. After finding multiple reasons to go there, I decided it was time for me to recreate this favorite at home. People, buy Tajin Seasoning right now. I've been sipping Fresh Pineapple Margaritas and calling it work. My Frozen Peach Margaritas and Champagne Margaritas both have jalapenos in them. Have you heard of it? Save my name, email, and website in this browser for the next time I comment. It makes no sense! ★☆. There is sunshine streaming through my window. Are you still with me? Champagne Margaritas. People, start infusing your booze. Every good margarita has to have salt on the rim. Take a lime slice and go over the rim of the glasses to get them wet. You guys, I couldn't be any more excited about life right now. Your email address will not be published. The Endless Meal is a place for recipes that are easy to make, healthy, and delicious. Shake until beads of sweat form on the outside of the shaker. Cheers! ★☆ Ok, my rant is over. This trip was extra special as we brought. A basic margarita … Get Cocktail and Mocktail Recipes in Your Inbox, Spicy Pineapple Margaritas by the Pitcher. Definitely don't break it. Enjoy those margaritas. Design by Purr. Place 4 pineapple slices into a cocktail shaker or mason jar and top with the tequila and Triple Sec or Cointreau. For these pitchers of margaritas, I combine pineapple juice, triple sec, tequila and lime juice. Love my life. Cut the peel … Learn how your comment data is processed. After what was one of the longest and coldest winters in history, summer has FINALLY arrived. I have mastered the art of a smooth sweet and spicy pineapple margaritas by the pitcher.