Messagedocument.getElementById("comment").setAttribute( "id", "a2741c097dd903f58bd14c14cfd42dcf" );document.getElementById("c50b7116a6").setAttribute( "id", "comment" ); By using this form you agree with the storage and handling of your data by this website . Put all ingredients for the crust in the bowl of your food processor and blend until a crumbly mass forms. Nanaimo bars are dessert bars with a soft layer of yellow custard sandwiched between rich chocolate ganache and a coconut-graham crust. Aw great thank you! This Purple Sweet Potato Milkshake is so quick and easy to make, requiring just 2 ingredients. For more vegan desserts, make sure to check out my Vegan Cookie Dough and my Vegan Chocolate Mousse! And it’s also vegan, gluten-free, free from refined sugar and paleo-friendly! You can make them up to a week before eating, slice and store them in an airtight container in the fridge, with each slice separated by parchment paper to prevent sticking. SO.GOOD! YES! These vegan Nanaimo Bars are the perfect make-ahead dessert. Melt coconut oil and let cool down. Wet your … . Cuisine American . Would taro work? Would I get the same color as your picture? Along with butter tarts, Nanaimo bars are most likely the most iconic Canadian dessert. DONE. These Vegan Nanaimo Bars come with a dairy-free buttercream filling flavored with purple sweet potatoes! It’s great for breakfast because the sweet potatoes will charge you with lots of sustainable energy to keep you fuller for longer. What type of purple sweet potato did you use for this recipe? These Vegan Purple Sweet Potato Nanaimo Bars are seriously rich and filling with plenty of coconut cream and cashew nuts in the filling. * Percent Daily Values are based on a 2000 calorie diet. Mike Sizemore, a sweet potato farmer in North Carolina cultivated the sweet potatoes and later obtained a patent for them in 2006. And make sure to share your creations by tagging me on Instagram! Press the crust mixture onto the bottom and place into the freezer to set. Blend until a very smooth light purple cream forms, then continue blending while drizzling the melted coconut oil into the blender. Thank you, hope you have a great week too! I use my trusted. Blend all ingredients apart from the coconut oil in your Vitamix, then add the coconut oil and blend until smooth. This Purple Sweet Potato Milkshake is so easy to make and requires just 2 ingredients! Course Breakfast, Dessert, Snack . These healthy dessert bars are no-bake and come together within no time at all! The filling is a mixture of whipped sweet potatoes combined with vegan butter and non-dairy milk. They will be a gorgeous light orange! Step One – Mash the Sweet Potatoes. Your email address will not be published. Purple sweet potatoes, or murasaki imo as they’re called in Japanese, are often used in Japanese desserts and their taste lends itself to sweet things much better than regular sweet potatoes, as they’re much sweeter and their aroma is almost perfume-like. Hi there! Privacy policy & disclosure. https://www.mydarlingvegan.com/11-vegan-sweet-potato-recipes You can buy a six-pack of the good stuff for a very good price, For best results, use a high-speed blender. Though not sure if you’d get the same colour as the picture. Dein Name und die E-Mail Adresse werden benötigt, damit ich dich zuordnen kann. Pour chocolate glaze on top of the partly-frozen purple sweet potato bars, smooth out with a spatula and place in the freezer for another hour. Added about 1/4 cup Ripple vanilla half and half, a dash of nutmeg and about 3 dashes cinnamon, almond milk and maple syrup.. A simple meal. This also makes peeling easier. Purple Sweet Potato Vegan Nanaimo Bars Recipe. In the meantime cut the cooled roasted sweet potatoes into chunks and place into your blender (I like to use my Vitamix) along with all other ingredients apart from coconut oil. Purple sweet potatoes, or murasaki imo as they’re called in Japanese, are often used in Japanese desserts and their taste lends itself to sweet things much better than regular sweet potatoes, as they’re much sweeter and their aroma is almost perfume-like. Give it your review below! They are paleo, refined sugar-free and gluten-free! This Purple Sweet Potato Milkshake can be enjoyed as a healthy dessert, filling snack or even breakfast. Pour this vegan ganache on top of your vegan buttercream and chill in the freezer for another hour or two. You can use any other nut for the crust. Rich, earthy, savory, and sweet, vibrant-colored yams and sweet potatoes are a fall-time staple.