Cilantro Lemon Vinaigrette is a healthy homemade dressing with fresh cilantro, lemon juice, garlic, honey and champagne vinegar for a perfect salad dressing or fantastic marinade for meat. Lemon and dill are one of my favorite combos. Current eating trend: frito-crusted chicken tenders with winter cauliflower rice salad. I like to serve this at around room temperature but it can also be served warmer or cooler. This is a great lemon dressing. Fresh dill is best but you could try substituting dried. Every cook needs a basic salad in their repertoire. Pick your favorites! Lemon vinaigrette is a staple dressing recipe and instantly brightens any salad or plate of veggies. Substitute fresh lemon thyme or 2 teaspoons lemon juice for lemon peel if you'd rather not use fresh peel. Raw cauliflower salad with kale, carrots, parsley, walnuts, roasted chickpeas, and bacon topped with the best lemon dressing!! It’s We recommend making and shaking it in a jelly jar with a lid. This last weekend I traveled to Minneapolis for a studio lighting photography class. Made from just a handful of ingredients including fresh lemons, olive oil, Dijon mustard, honey and garlic it’s incredibly Other veggies work well in this too, such as broccoli, fennel, snow peas, zucchini, etc. With less than 10 ingredients, it is easy to whip up and perfect to keep in the fridge. This is an Australian recipe for lemony salad dressing. Keep Simple Salad with Lemon Dressing in yours. This dressing goes well with everything from a simple side salad to dressing more hearty veggies like kale and brussel sprouts. Simply add more lemon juice, olive oil, or honey to adjust the flavors. Based on the versatile French dressing called vinaigrette, this sauce can be tailored to any taste. Homemade lemon-ginger dressing is a refreshing and tangy dressing for any green salad and only requires 5 ingredients. Fresh, delicious and real quick side dish for spring! Shake all dressing ingredients together in a jar with a tight lid until smooth. Easy Thanksgiving Salad - arugula, wild rice, cashews, dried cranberries, red onions, and a lemon dressing that shakes up easily in a jar.