Add salt; toss to coat. Every single time I try to make kettle corn, including following this recipe just now, it all burns. 1. It usually only happens when I have the heat up too high or when I hold the lid on the pan too tight while I am shaking it. Hahah! Add one kernel of popcorn and cover pot with the lid tilted to create a small vent, until you hear the kernel pop. Add the corn kernels, sugar, and salt: When you hear one of the kernels pop, uncover the pot and pour in the rest of the kernels, sugar, and salt. Find your next meal here!! So easy and sooo good! Cover the pot and wait until you hear the kernel pop, this will take just a few minutes, so don’t walk away. I personally prefer yellow kernels, they just work perfectly when cooked in a pot or cast iron. Over a medium heat begin to pop the popcorn, constantly shaking the pot to ensure that the … I’m so happy it hit the spot!! I’m so happy you liked this recipe!! I have had it burn on me before as well. Quickly stir everything together to … Remove the lid and add the remaining popcorn kernels, sugar and salt. Pour in  just enough kernels to cover the bottom of the pan, one kernel deep. I would love to make these in the future when I know I’m not gonna burn my entire apartment down!! Taste of Home is America's #1 cooking magazine. We have nut allergies here. Drizzle with butter. Add salt; toss to coat. Hey there!! Continue to shake the pan over the heat until you hear the popping slow down. Transfer to a large bowl. At no cost to you, I will earn a small commission if you click on the link and make a purchase. https://www.allrecipes.com/recipe/218567/state-fair-kettle-corn —Jenn Martin, Sebago, Maine. THIS POST CONTAINS AFFILIATE LINKS FROM WHICH I MAKE A LITTLE MONEY IF YOU MAKE A PURCHASE (THANKS). Now sit down and enjoy a show, snack or make up a batch as a special gift!! They look to die for! If I wasn’t sooo lazy… I would totally make these!! Store in an air tight container. Skip the movie theater and stay home with a big batch of this deliciousness!! Remove from the heat and keep the pan covered for 1-2 minutes until you no longer hear popping. Use 1/4 cup of sugar if you like slightly sweet kettle corn and more if you like sweeter. If you remove the pan too early, you will have popcorn popping all over!! Thank you! But no worries your girls fine! In a Dutch oven over medium heat, cook the popcorn, sugar and oil until oil begins to sizzle. The best way to store any left over kettle corn is in air tight containers, or zip top bags. If you are a popcorn fan like our fam check out my other recipes for Caramel Popcorn and White Chocolate Peppermint Popcorn. That sounds amazing! My husband was craving some kettle corn and I found your recipe on Pinterest. Copyright © 2020 Feeding Your Fam on the Foodie Pro Theme. Your email address will not be published. In a Dutch oven over medium heat, cook the popcorn, sugar and oil until oil begins to sizzle. Now you can indulge whenever the mood strikes you. Cook your kettle corn until all the kernels have popped, or until you have a 1 second gap in hearing … Your email address will not be published. It is always a hit and always gets eaten! Homemade Kettle Corn is one of our go to snack choices! This Sweet and Salty Kettle Corn Recipe is an easy homemade snack made with coconut oil, sugar, salt and popcorn kernels. 100% recommend!! Some of the links in posts are affiliate links. Leave the sugar over the heat for about 10 to 15 minutes, shaking the pan every few minutes. its so good. * To a large heavy-bottomed pot (with a lid) add oil and 3 kernels of popcorn. This popcorn will keep fresh for up to a week or longer. You will hear the kernels begin to pop. What am I doing wrong???? You can’t go wrong with the microwave popcorn though….unless you forget about it and burn like I have definitely done!! Lemon Delight Kettle Corn Recipe. Thanks so much for your comment! My husband loved it but wanted it to be a little sweeter, so next time, I will add a little more sugar. When critics catalog the myriad culinary wonders produced by the American dessert masters known as the Pennsylvania Dutch, kettle corn is consistently ignored. Cover and heat over medium-high heat … Stir to coat and then quickly flatten kernels on the bottom of the pot, just so they cover the bottom. As an Amazon Associate I earn from qualifying purchases at no extra cost you! After School Snack, Breakfast, Gift, Snack, yellow popcorn kernels (or just enough to cover bottom of pot). . We like to make large batches of this recipe and take it with us on long road trips or weekend campouts. Put the sugar into a heavy-bottomed saucepan and place over medium heat. Thanks so much for coming back and leaving a comment! Add the oil and one or two popcorn kernels. 1 cup yellow popcorn kernels (or just enough to cover the bottom of your pot). Kettle corn is usually considered a fair-time or amusement park … There are definitely other varieties of kernels that you can use for this recipe, so if you have one you like best, go ahead and use that one. This recipe is so simple to make and is ready in under 10 minutes. Make sure you take the time to test the oil with a few kernels before you put the rest of the kernels in the pan. Drizzle with butter. Set a large bowl on the counter to pour your popped kettle corn into. Required fields are marked *. Place the pot on the stove top over medium-high heat. An easy sweet and salty homemade Kettle Corn recipe plus tips on how to make the best kettle corn without burning the sugar. FOR MORE INFORMATION ON THESE, VISIT THE PRIVACY POLICY. July 10, 2019 by Feeding Your Fam 12 Comments. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents.