With no yeast or time to poof, it was super easy to prepare and was done in 15 minutes. Check out our tips and tricks for a super-simple bread recipe for great results every time. Not just for buttering (or dipping into olive oil), bread is a vital ingredient in all sorts of Italian soups, salads and even pasta dishes. Admin April 3, 2020 9:52 pm. When I’m in need of comfort food, I bake gluten-free cornbread – it pairs with a warm bowl of chilli, but it’s great by itself, as dessert, for just snack. no need to prove it as with a yeast bread; raising is activated with heat so you can refrigerate it overnight and bake it in the morning or bake it immediately ; bake for 20 mins or less for smaller or thinner shapes; 1 Comment. Once you’ve got the hang of this failsafe method, you’ll use it time and time again. Once you master the classic crispy pizza base, the possibilities are endless! This traditional step-by-step sourdough recipe takes you through the stages of making and feeding a flour starter, using a small amount to create a sponge, then kneading and shaping a classic sourdough loaf. We’ve chosen our favourite simple bread recipes that don’t require yeast, proving or too much kneading: minimal ingredients and maximum reward. Making your own bread is a therapeutic and rewarding task, and a great thing to do with the kids when you’ve got time on your hands. Easy no-yeast bread recipes By • March 27, 2020 • In Baking , Bread , Family , Quick & Easy , Quick fixes We’ve put together our favourite no-yeast bread recipes – minimal ingredients and maximum rewards, and perfect for getting the kids involved. This delicious take on traditional soda bread uses rye flour and oats for added texture and flavour. Jamie’s super-easy pizza dough recipe takes just 20 minutes to put together, and the flavour is streets ahead of anything you can buy in the shops. Give this versatile flatbread recipe a go and enjoy with your favourite dips and veggies – anything will work. They bring incredible to texture to creamy pasta dishes and potato-topped pies and are a great vehicle for flavourings. Dairy-free life has never been easier than it is today, and knowing what substitutes work best in what contexts will make it even breezier. Breadcrumbs are a magic ingredient that I couldn’t live without. If you’re looking to make homemade bread, then look no further. We made this today and it was great! A couple of weeks ago, I tried out Jamie Oliver's almost instant pizza for lunch. These speedy yoghurt flatbreads are delicious – mix up the toppings and enjoy for breakfast, lunch or dinner. How to make dragon cookies for Chinese New Year, Store-cupboard heroes: maximising flavour, How to create banoffee pie: Jamie’s Food Team, Jamie’s top tips to avoid food waste: Jamie Oliver. Brilliantly simple and super-fun to make, these flatbreads use just three ingredients – great with soup, stew or curry. Light, fluffy and quick to knock together, this four-ingredient coconut bread uses a store-cupboard staple in a really exciting way. There are lots of different flours to try, so give wholewheat, rye or spelt a go, or experiment with blending a few different ones. I really loved how simple this recipe was because, it totally removed all the fuss around making a pizza. How to make breadcrumbs (and cut food waste too), How to live a breezy, easy dairy-free life. Try something different and add some dark chocolate and crunchy nuts to your dough – perfect with a cuppa! Give lunchtimes a new lease of life with one of our sensational sandwich recipes. The Italians know a thing or two when it comes to bread-based recipes! Simple, versatile and delicious, the humble sarnie is worth celebrating. Unleash your inner baker, and bring on the joy! We’ve put together our favourite no-yeast bread recipes – minimal ingredients and maximum rewards, and perfect for getting the kids involved. You don’t need to wait hours for your dough to rise with this easy soda bread recipe – just whack it in the oven! Yum! Just a light dusting can transform everyday dishes with very little effort. Follow our simple step-by-step guide to making and maintaining a sourdough starter from scratch, so you can master the first stage of making a sourdough loaf.