Idahoan® Scalloped potatoes provide a rich, creamy accompaniment to any meal. Preheat oven to 400°F. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. Stir in ham, milk, green onions and butter; pour into greased 8-cup (2 L) casserole dish. Reduce heat, then cover and simmer 15 minutes, stirring occasionally. Microwave Directions There’s no better way to start a hearty Scalloped Homestyle Casserole than with world-famous Idaho® potatoes, which is why you’ll taste only 100% grown-in-Idaho potatoes in this rich & creamy side. * Alternative cook times for a conventional oven: NOTE: If a more golden brown color is desired, bake 5 additional minutes. Idahoan Scalloped Potato Casserole is made from sliced dehydrated potatoes cut from 100% Idaho® potatoes and a creamy sauce mix. Stir in 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. Watch carefully to avoid boilover. Stir in ham, milk, green onions and butter; pour into greased 8-cup (2 L) casserole dish. Preheat oven to 400°F. Reduce heat and cover. ; Heat just to boiling, stirring occasionally. or until tender, at 400 degrees, bake 30 – 35 min. All rights reserved, Scalloped Potatoes with Spinach and Carrots. Simmer for 15 minutes, stirring occasionally, until potatoes are tender and sauce has thickened. © 2020 Idahoan Foods, LLC. Less salt can be added if desired. Our site uses cookies and other technologies to tailor your experience and understand how you and other visitors use our site. or until tender • at 350 degrees, bake 40 – 45 min. Our site uses cookies and other technologies to tailor your experience and understand how you and other visitors use our site. Try this to go along with roast chicken, pork chops, steak or fish. Note: For preparation of multiple casseroles at once, increase baking dish size accordingly and add 5 minutes of cook time for every additional casserole. Try the 11 different varieties of casserole potatoes: Au Gratin, Scalloped, Three Cheese, Instructions, This Idahoan scalloped casserole is made with 100% authentic Idaho potato slices among its other quality The box offers instructions for 3 different types of. Your staff will create delicious, golden-brown casseroles within minutes. By using this website without changing your cookie settings you agree to our Cookie Policy. Note: All microwaves vary and heating times may have to be adjusted. In conventional oven: • at 325 degrees, bake 45 – 50 min. Bake, uncovered, for 35 to 40 minutes or until browned on top. In saucepan, heat broth until boiling; remove from stovetop. Watch carefully to avoid boilover. Whip lightly with fork and serve. Substitute other great products for endless flavour combinations! or until tender • at 450 degrees, bake 20 min. or until tender. Try the 11 different varieties of casserole potatoes: Au Gratin, Scalloped, Three Cheese, Instructions, This Idahoan scalloped casserole is made with 100% authentic Idaho potato slices among its other quality The box offers instructions for 3 different types of. Stir in the sauce packet from the Idahoan® Scalloped potatoes provide a rich, creamy accompaniment to any meal. Note: For a creamier mashed potato, stir in additional hot water or milk. Double batch: Bake at 400 degrees 35 – 40 min. Less salt can be added if desired. Pre-packaged with creamy cheese and onion sauce, preparation is incredibly easy. Preheat oven* to 450°F. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. Let stand for 5 minutes prior to serving. Preheat oven to 400°F. Note: All microwaves vary and heating times may have to be adjusted. Volume of recipes, milk ingredients for a senior editor One of the best boxed scalloped potatoes hacks is to make sure that the instruction on the back of the box is followed carefully. Betty Crocker Au Gratin Potatoes Sausage Casserole. or until tender, at 450 degrees, bake 20 min. Each box offers (42) 1/2 cup servings for your convenience and is also simple to prepare. There’s no better way to start a hearty Scalloped Homestyle Casserole than with world-famous Idaho® potatoes, which is why you’ll taste only 100% grown-in-Idaho potatoes in this rich & creamy side. For family meals or for special occasions, this creamy, delicious dish is … or until tender, at 375 degrees, bake 35 – 40 min. Heat potatoes and sauce mix, 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. In saucepan, heat broth until boiling; remove from stovetop. Combine potato slices, sauce mix, water, milk and margarine in a 3-quart saucepan. of idahoan potato instructions on available nutrient information is in sitecore for our partners and understand how you have made from the flavor. Let stand for 5 minutes. FRESHNESS PRESERVED BY SODIUM BISULFITE. Add cold milk; stir in potatoes gently and let stand until moist. Use our Cookie Tool to change your preferences. Loaded baked potato flavor and stir in mashed potatoes to a large batches of adding your bread. Perfect for family meals or special occasions, this combination pack comes with our delicious cheesy Idahoan Au Gratin Homestyle Casserole potatoes and rich, creamy Idahoan Scalloped Homestyle Casserole potatoes. About Cookies On This Site. Our site uses cookies and other technologies to tailor your experience and understand how you and other visitors use our site. Preheat oven to 400°F. You can use milk, cream or even yogurt for this. or until tender, at 350 degrees, bake 40 – 45 min. All rights reserved, 1 pkg (4.94 oz/140 g) Idahoan® Scalloped Homestyle Casserole, ½ cup (125 mL) finely chopped green onions. Heat potatoes and sauce mix, 1½ cups boiling water, ¾ cup milk, and 1 Tbsp. butter or margarine with whisk. IDAHO® POTATO SLICES, MODIFIED CORN STARCH, DRIED ONION, MALTODEXTRIN, SALT, COCONUT OIL, WHEY, SUGAR, BUTTERMILK POWDER, NONFAT MILK, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM BICARBONATE, NATURAL FLAVORS, XANTHAN GUM, SOYBEAN OIL, SUNFLOWER LECITHIN, BUTTER (CREAM, SALT), AUTOLYZED YEAST EXTRACT, SPICE, PARSLEY, TURMERIC EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR). Quick and Easy Preparation Instructions Stovetop Directions. Your staff will create delicious, golden-brown casseroles within minutes. Combine potatoes and sauce mix in 1½-quart baking dish. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. Add cold milk; stir in potatoes gently and let stand until moist. Combine two Easter classics – scalloped potatoes and ham – into one center-of-the-plate dish that is so easy and delicious you won’t want to reserve it just for holidays. Remove from heat and let stand a few minutes before serving (sauce will thicken slightly when cooling). Microwave Directions. Scalloped Potato Recipes Allrecipes.com. Heat chicken broth to boiling and combine with milk, butter, ham and green onions in a 1½-quart casserole dish. Perfect for family meals or special occasions, this combination pack comes with our delicious cheesy Idahoan Au Gratin Homestyle Casserole potatoes and rich, creamy Idahoan Scalloped Homestyle Casserole potatoes. Made with 100% Real Idaho® potatoes, there’s no better way to start a hearty home-style casserole than with Note: For a creamier mashed potato, stir in additional hot water or milk. Pre-packaged with creamy cheese and onion sauce, preparation is incredibly easy. © 2020 Idahoan Foods, LLC. Idahoan Scalloped Potato Casserole is made from sliced dehydrated potatoes cut from 100% Idaho® potatoes and a creamy sauce mix. or until tender • at 375 degrees, bake 35 – 40 min. For family meals or for special occasions, this creamy, delicious dish is sure to please. If you do not use dairy, though, water will do just fine. at 325 degrees, bake 45 – 50 min.