Place the pie in the oven for around 15 to 20 minutes. All of these apples have the right properties to make a great apple pie, but all have unique tastes. As already mentioned, the temperature should be relatively mild to … You could also drizzle your favorite syrup on top of the pie for an additional sweet flavor. Preheat the Oven to 200 °F If you don’t want to wait for your oven to heat, then you can put a slice or two in the microwave. When it comes to apple pie, you would have baked the apple pie through, enjoyed some, and then either put the leftovers in the fridge or freezer, depending on how long you are going to wait to eat the next bit. You should rather slice off as many slices as you are going to eat and leave the rest in the freezer or refrigerator. You can bake it blind, choose the right rack, brush the bottom of the pie, make a thicker crust, add a layer of crust, fill the pie while it is hot or spread a layer of white chocolate on the inside of the pie crust to prevent it becoming soggy, especially when being reheated. The only downside to reheating apple pie in the microwave is that it will take a little longer than using the microwave, but it will definitely be worth the wait. Although it might sound odd, shredded cheese can give your pie a unique flavor. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. There is no doubt that the oven is the way to go when reheating apple pie. Steps for Reheating Apple Pie in the Oven Take apple pie out of the refrigerator. Keep a check on the pie, you do not want to leave it in long enough that the crust begins to burn. – The Complete Guide. I would like to serve it warm with ice cream, but would appreciate suggestions about rewarming it. Can You Freeze Lemongrass? Here is how to heat apple pie up in the microwave: If you have some frozen apple pie that you have kept away for a special day, you are still able to warm it up in the oven. All you need to do is preheat the oven to 350 degrees, cover the pie loosely with foil to keep the crust from burning, and pop it in the oven. If possible, try to reheat apple pie in oven pans so that the spices have time to get warm and so that the crust and apple filling have time to obtain the texture that you desire. For a 9-inch pie, heat for 15-20 minutes. If your pie is frozen, you want to thaw it for about 30 minutes. The oven will warm up the apple pie up perfectly, leaving the crumb crisp, while leaving the apple filling moist and tender. We can help with that, just. My name is Jaron. Leaving the pie to thaw slowly overnight in the fridge keeps it at a safe temperature, not compromising the quality and safety of the apple pie. Once the pie has heated throughout, you can take it out, leave it to cool slightly and serve. Turn the oven to 200 degrees. Along my journey, I actually really fell in love with writing about food. Articles are written by food experts, chefs, home cooks, and me, the Food Guy. If you are reheating more than one pie, space the pies evenly on the tray. As bacteria grow rapidly on food between 40 and 140 degrees Fahrenheit, you need to thaw your apple pie safely. Pre-heat your oven to 350 degrees. Chopped nuts can also be added to the top of your pie for a crunch factor. Can You Freeze Orange Juice? Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesn’t mean I don’t have some great ideas and strategies. I started this website, honestly, because someone told me I couldn’t. Keep checking on the pie, as you do not want to burn the crust. Once again, the oven is the best method to use to warm up the apple pie, even if it is frozen. Honey is a topping to consider as well that works well with the apples and spices that are in the pie filling. Remove the apple pie from the refrigerator. There are a couple of ways to prevent sogginess. To make life a little easier for you, you should slice the apple pie before freezing it, so you can easily remove a slice or two when it comes time to be reheated. If you have some apple pie leftovers in the freezer, you need to make sure you thaw the apple pie before placing it in the oven or microwave. When the oven has come to temperature, place your Beefy’s pie or pies on an oven tray lined with baking paper. It has a crumb topping, not a double crust. There really is nothing quite like a slice of warmed apple pie with a serving of cream or ice cream. Do you know how to reheat apple pie in oven? Cover this with aluminum foil so the pie remains moist and the crust does not burn Place the apple pie on a baking sheet ( I like these ones from Amazon ). Using an air fryer: Heat the apple pie for one minute, remove it from the microwave and leave it to sit for 30 seconds. If you do not mind risking the crust becoming soggy, you can use the microwave to heat up the apple pie. It is easy enough to cut off a slice of apple pie in the fridge, but not so easy to saw through apple pie that has been frozen. A pie should always be placed in the oven when the pie is cold, but should only be placed in the oven when the oven is very hot. You are also able to reheat an apple pie slice in the microwave, but once again it will take a shorter period of time, so be sure to check it after 30 seconds. If not, the crumb and crust will burn and the insides will not warm up enough before it is time to take the apple pie out the oven. If you want to know more about thawing and defrosting pie, check out this guide that we made. You should never have to eat cold apple pie, especially when there is a perfectly good way to reheat apple pie, having it taste almost exactly how it did when it was first baked.