Preheat the oven to 425 degrees F. Line a pizza pan or baking sheet with foil and lay the pizza crust on top. When it comes to toppings, less can be more. Place crust on an ungreased 12-in. The tangy, creamy goat cheese is a perfect combination for the sweet tomatoes. Overloading the pita with toppings makes it too heavy to hold. This healthy pita pizza recipe uses heirloom tomatoes left over from our farmer’s market run and fresh thyme from our garden, along with pitas, mozzarella and goat cheese from the grocery. Using a simple refrigerated pizza dough lightly brushed with olive oil, add a variety of fresh veggies and shrimp with goat's cheese for a fabulous, easy dinner. Add the yeast, salt, oil and just under 100ml warm water then mix to a soft dough. Add garlic; saute 2-3 minutes longer. You can use it to stuff proteins, as a spread for toast and or add it to a salad. Tip the flour into a mixer with a dough hook, or a bowl. Spread the sauce evenly over the crust. of edges. Directions. Check out these other healthy pizza recipes! Goat cheese adds a tangy, creamy flavor to any dish and it pairs well with vegetables and grains. pizza pan; spread with onion mixture to within 1 in. Easy Vegetarian Flatbread Heat oven to 220C/200C fan/gas 7. Season with a bit of salt and pepper. Whether it’s a side dish, appetizer or the main meal, these goat cheese recipes are healthy and delicious. In a large nonstick skillet coated with cooking spray, saute onions in 2 teaspoons oil until tender. Submitted by: ZOESHALL Swap out the goat cheese for mozzarella, parmesan or any other shredded cheese if you want a milder taste for your kids. Zoe's Roasted pepper, shrimp, and goat cheese pizza.