Keema is ground meat flavored with really bold spices. Originally Qeema in Urdu means mince meat. Ground beef or ground mutton (lamb) Ground beef is easy to find in any grocery store in the US, so I choose ground beef for the recipe. Perfect for when you're looking for a comforting, spicy beef dinner recipe. Put the tray in the oven and cook for 5-10 min or until golden – these are your Indian beef keema naans That is a more authentic style of keema naan. At most Indian restaurants, they make these delicious meat filled naans the way I make them here. It can be made with more gravy to eat with rice and traditional naan, or served as a less saucy version. This is one I learned at one of my first restaurant visits. We will need ground beef, onion, ginger, garlic, cilantro, oil, water/stock, cayenne powder, garam masala, cumin, coriander, turmeric, and salt to prepare Indian keema curry.. This is from one of my Food & Wine cookbooks. Beef curries are close to home - keema, kofte, nihari. According to Wilkipedia, Keema is a traditional home cooked dish in northern India and Pakistan. All of these recipes are tested, perfected, and loved by hundreds of people! Keema naan or keema paratha isn’t a classic per se, but a blend of two classic (and delicious) dishes! While the word keema simply means ground or minced meat, when you see a keema recipe, it refers to a curry with ground meat and often peas. Add the naan breads to the warmed baking tray [s] Top the naans with the spiced beef mince. This list includes ground beef curries (keema) and boneless beef stews with several Instant Pot options. It is minced lamb curry served with peas or potatoes. How I learned this recipe… Many of you will know that I have travelled around the UK learning the best Indian restaurant recipes out there. Meanwhile, spread the mango chutney over the naan breads. For a good vegetarian variation with mushrooms and tofu, see Meera Sodha’s recipe in The Guardian. 10 Best Pakistani & Indian-style Beef Curry recipes that are easy and authentic! I’ve never had a bad one! Firstly, I am you, I am not a cooking expert and a chef but I am trying to best It may be mutton, lamb, beef or chicken. Thus Qeema of any meat can either be cooked in stew form, made into kababs, fried or barbecued. Keema is a good weeknight meal with some rice and naan, and no marination required. Indian Keema Ground Beef Curry Ingredients for Indian keema curry.